Sustainable Pasta with True Italian Roots

Nestled in the pristine Fiemme Valley of Northern Italy, Felicetti draws its strength from nature itself. The valley’s exceptionally pure […]

From Golden to Very Dark: Maple Syrup Explained

With a rich tradition of maple sugaring, it’s no surprise that Canadian Heritage Maple Syrup comes from Québec, which produces […]

How Natural Ingredients Support Joint Health

The majority of Canadians over the age of 55 experience some degree of osteoarthritis, a painful joint disease that can […]

Find Calm Focus Naturally with L-Theanine

We often hear about our stress response being referred to as fight or flight or rest and digest. Our fight or flight response happens […]

Why Echinacea Still Matters

Meet echinacea. This small genus of plants is native to the prairies and open woodlands of North America. The best-known […]

Aging Well with Collagen: What It Does and How to Supplement Safely

Collagen is the most abundant structural protein in the human body, making up connective tissues including skin, bones, cartilage, tendons, […]